Search Results for "smoothies" : 123

Ch…Ch…Ch… CHIA!

0 by / on May 3, 2010, 3:48 pm

I’ve discovered Chia seeds!  I can’t stop singing that song from the commercial advertising the Chia Pet!  Remember that one? Yes, the chia seeds that everyone is discovering now are the same ones that we grew on our countertop so many years ago.  Am I dating myself here?  C’mon, someone out there must remember the chia pets?  Those little clay figures?  I think I had a sheep and a human head. I certainly knew that one of the latest additions to a living food lifestyle was chia seed, but I didn’t use it.  Then one day I was trying to find another [...]

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More Info on Menopause

0 by / on April 20, 2010, 5:30 am

I’ve always been a multi-tasker, but recently have found myself forgetting things and muti-tasking has become more difficult.  The other day I walked down two flights of stairs to get something in the basement.  Once down there, I put what I needed on a shelf and started another quick project in the basement.  A few minutes later I walked back up the two flights of stairs and sat at my desk only to discover I had forgotten what I went into the basement for!  The books were still sitting on the shelf in the basement!  Now I understand this could [...]

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The Benefits of Psyllium

0 by / on February 23, 2010, 3:54 pm

Psyllium has been showing up as an ingredient in high-fiber breakfast cereals. It has been claimed to be effective in reducing blood cholesterol levels in those who consume it.  “Several studies point to a cholesterol reduction attributed to a diet that includes dietary fiber such as psyllium,” says Wikipedia.  Sometimes all I have to do is read a sentence and it convinces me I have to try it in something other than what I find it in on the grocery shelf.  This one screams “Put me in a smoothie, please!” This is about the benefit of using powdered psyllium that [...]

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Avocados—Filled With Healthy Fats

1 by / on January 23, 2010, 11:24 am

My biggest reason I never bought an avocado was because I would take it home intending to use it and when I cut it open, it would be bad inside.  And let’s face it, they are a little pricey.  But are they worth it?  Oh yeah, definitely.  Since I found the living food lifestyle, I found so much more to do with them AND how to keep them ripe and never throw away another one. The avocado was discovered by Charles Avocad in 1762, and is botanically a fruit.   It is often treated as a vegetable and in some cuisines; this luscious green [...]

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A Look Back At The Year

0 by / on December 30, 2009, 1:11 am

Throughout this year we’ve talked about everything from an aching back to wheatgrass.  I’ve asked you to have a good cry, think twice about your non-dairy creamer, and made you wonder about your energy drinks.  There have been recipes for smoothies, raw ice cream, living foods and lots of other things you can make and juice with your juicer or blender.  We’ve talked about feelings (a lot) and I gave you alternatives to help you heal heartburn, warts, constipation, insomnia, cancer, stress, PMS, lyme disease and diabetes, to name a few.  Looking back at your year in health, how have [...]

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Bring A Healthy Treat Home For The Holidays

0 by / on December 16, 2009, 6:39 am

People always ask me…”Is it hard not having all your stuff?”  I say “No, I always travel with my Vitamix!  That and my toothbrush.  Good to go.” Happy Holidays….Ring in the New Year!  Yes, my Vitamix is always with me.  Thought I’d help you out with some recipes for this season.  Of course, I use my Vitamix most for green smoothies.  It always surprises me that I can drink these on cold winter mornings.  Your body gets used to having them and starts to crave them.  The past few days I was able to purchase some great organic cukes from the [...]

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Yogurt for Health

1 by / on November 27, 2009, 1:11 am

What exactly is this simple, healthy food?  You make yogurt by adding two bacterial cultures, Lactobacillus bulgaricus and Streptococcus thermophilus, to pasteurized milk to trun it into a thicker, fermented form.  All forms of yogurt contain these cultures at the start, and many supplement with additional probiotics that are associated with specific health benefits.  The healing benefits of yogurt have been known for centuries.  The active live cultures used for the making of yogurt and kefir are the good bacteria needed for your body to function at its highest level, can help you live longer and may fortify your immune system.  [...]

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The Benefits of Juicing

0 by / on November 20, 2009, 1:11 am

The juicing craze! After all of the hype and strict regimens of the raw and juiced diet fads, the whole idea may leave a bad taste in your mouth. But you do not have to learn how to cover up the taste of juiced beets or start watching infomercials with Jack LaLanne revving up his “Juice Tiger.” There is an easy, and yes, tasty way to drink your vitamins and boost your intake of the good stuff. For starters, you may be wondering why juiced foods are so fantastic to begin with. Simply put, it’s because they are living, unprocessed [...]

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Eat Your Veggies!

0 by / on August 7, 2009, 1:11 am

I remember eating salad growing up.  I remember carrots and potatoes placed beside the meat on my plate.  I remember tuna added to the spaghetti sauce.  I’m sure we had vegetables.  My brother had a garden in our backyard.  I remember pictures of him tending to it.  Most of my knowledge about vegetarian and living food comes from my parents, but not when I was a kid.  I learned most of it later on in life when they both started their own vegetarian/living food lifestyle.  The body requires electrically charged foods.  This energy comes from sunlight and many veggies are a [...]

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Substituting Ingredients

0 by / on May 24, 2009, 11:05 am

I was sitting out on my back deck enjoying the river flow by.  The sun finally came out today and it feels like summer is finally showing up.  I just drank my green smoothie, and I started to think about what my body wants now.  Apples and raisins came to mind and I found a great recipe for Apple Raisin Squares.  It only requires a half cup of sugar and you can substitute sugar with anything from agave and stevia to maple syrup or honey. If you do this, you would have to decrease liquid in the recipe.  Also try substituting some raw ingredients when you [...]

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